Special Issue on Chemical Sensors for Advanced Applications
Guest Editor, Kenshi Hayashi (Kyushu University)

Preface

Research Reports

Taste Sensor Chip for Portable Taste Sensor System (SM0713)
Shinichi Etoh, Lingyan Feng, Kenichi Nakashi, Kenshi Hayashi, Akira Ishii and Kiyoshi Toko, p.151
[Abstract (PDF File) | Full text (PDF File)]

Temperature Dependence of Bitter Taste and Output Characteristics of Taste Sensor (SM0714)
Miki Yahiro, Shu Ezaki, Ryuji Takamatsu and Kiyoshi Toko, p.161
[Abstract (PDF File) | Full text (PDF File)]

Development of Caffeine Detection Using Taste Sensor with Lipid/Polymer Membranes (SM0715)
Haifeng Shen, Masaaki Habara and Kiyoshi Toko, p.171
[Abstract (PDF File) | Full text (PDF File)]

Characteristics of a Simple Monitoring System for Trichloroethylene Using a Hybrid Quartz Crystal Microbalance (SM0716)
Kazutoshi Noda, Hidenobu Aizawa and Shigeru Kurosawa, p.179
[Abstract (PDF File) | Full text (PDF File)]

Enhanced Sensor Capability of Juxtaposed β-Cyclodextrin Rings in TiO2 Ultrathin Matrix as Determined by Cyclic Surface-Polarization Impedance Measurement (SM0717)
Do-Hyeon Yang, Myung-Jong Ju, Aya Maeda and Seung-Woo Lee, p.191
[Abstract (PDF File) | Full text (PDF File)]